Corn Juice

http://www.durgan.org/URL/?ZWVZC 6 August 2012 Corn Juice
Corn is in season now.It is of the highest quality. Cost is six dollars for 14 cobs if you have your own bag. Eighty four cobs were processed into 22 litres of juice.Twenty one litres was pressure canned at 15 PSI for 15 minutes for long term storage and one litre was placed in the refrigerator for current use.Some peppers,okra and egg plant, since they were available from the garden, was added to the cooking pot.Water was added to make the product liquid enough for drinking. Each litre of juice contains 3.8 cobs of corn. Annotated photos depict the process.

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