Black Currant Juice.

http://www.durgan.org/URL/?IDDLX 15 July 2014 Black Currant Juice
Ten pounds of commercially picked black currants were made into juice. The berries were a bit smaller than my own but more prolific. The berries were processed into a very pleasant juice.Cost was seven dollars per pound or per quart (liter). They were easy to pick and it took about 1.5 hours by two people.Pictures depict the process.

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