http://www.durgan.org/URL/?AEVBL 17 September 2011 Composting.
All my spent vegetation is chopped into small pieces in the chipper/shredder. The spent vegetation should be slightly green (corn stalks in this case) to facilitate chopping, and it composts quicker, which takes about a year. There is only about a month left of good weather, so I am removing vegetation a bit at a time.