11 August 2018 Dinner

http://durgan.org/2018/August%202018/11%20August%202018%20Dinner/HTML/ 11 August 2018 Dinner
Took vegetables from the garden and prepared them for a meal. Tomatoes, potatoes, beets, eggplant, green beans, carrots, onion, cucumbers. Some BEEF ribs were cooked in the oven. Beets were boiled, carrots and potatoes and beans were steamed. Eggplant, tomato and onion were fried in butter. No dessert, drink was home juice.