10 August 2019 New Bread

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I grind my flour using red fife wheat and decided to make a simple bread. The dough is flour, baking powder, olive oil, and water. The ball of dough is made into balls of about 50 grams. A ball is slightly more than a slice of typical bread. Cooked for ten minutes in boiling water.The result is a sort of bread with a texture which is pleasant to chew.Motivation is a dislike of commercial bread.