Tag Archives: 24 January 2019 Tempeh

24 January 2019 Tempeh (Soy)

http://durgan.org/2019/24%20January%202019%20Tempeh/HTML/ 24 January 2019 Tempeh One of three loaves was removed from the fermenter set at 31C after 24 hours. The soy beans were wrapped in a cotton cloth which is used again after microwaving to sterilize. The cloth gets … Continue reading

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