Tag Archives: Garden Vegetable Juice

9 July 2017 Garden Vegetable Juice

http://durgan.org/2017/July%202017/9%20July%202017%20Garden%20Vegetable%20Juice/HTML/ 9 July 2017 Garden Vegetable Juice Available garden vegetables were used to make 21 liters of Pressure Canned juice/slurry. The process is explained in sequenced pictures. The Pressure Canning was 15 PSI for 15 minutes. This is for long … Continue reading

Posted in Uncategorized | Tagged , | Leave a comment

Garden Vegetable Juice

http://www.durgan.org/2015/July%202015/2%20July%202014%20Garden%20Vegetable%20Juice/HTML/ 2 July 2014 Garden Vegetable Juice Twenty eight liters of garden vegetables were processed into juice and pressure canned at 15 PSI for 15 minutes for long term storage for use in the off season. Process was to cook, … Continue reading

Posted in Uncategorized | Tagged | Leave a comment

Garden Vegetable Juice

http://www.durgan.org/URL/?ZSTWR 30 July 2013 Garden Vegetable Juice The current vegetables from the garden were made into 14 litres of vegetable juice.Used were cucumbers, green beans, kale, collards,beets, basil, celery. Water was added to just cover in the pot.The mixture was … Continue reading

Posted in Uncategorized | Tagged , | Comments Off on Garden Vegetable Juice