Author Archives: Durgan

14 October 2019 Dinner

Posted on October 14, 2019 by Durgan

http://durgan.org/2019/October%202019/14%20October%202019%20Dinner/HTML/ 14 October 2019 Dinner Dinner was made from mostly garden produce.

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13 October 2019 Dinner

Posted on October 13, 2019 by Durgan

http://durgan.org/2019/October%202019/13%20October%202019%20Dinner/HTML/ 13 October 2019 Dinner Have found eggplant is most filling so made a quick lunch of garlic, tomato, and eggplant with a glass of juice. This is almost the last of the garden, since there was frost last night.

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13 October 2019 Asimina triloba, pawpaw

Posted on October 13, 2019 by Durgan

http://durgan.org/2019/October%202019/13%20October%202019%20Asimina%20triloba,%20pawpaw/HTML/ 13 October 2019 Asimina triloba, pawpaw My pawpaw tree is producing ripe fruit. The fruit gets soft to the touch when ripe and soon falls to the ground. So far I have collected five fruit. I simply slice and … Continue reading →

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6 October 2019 Garlic Bed

Posted on October 6, 2019 by Durgan

http://durgan.org/2019/October%202019/6%20October%202019%20Garlic%20Bed/HTML/ 6 October 2019 Garlic Bed Preparation for planting garlic for 2019/2020 season on about 20 October. The selected area was rototilled, mulch wood chips will be applied after the cloves are planted.Garlic is planted in the Fall in zone … Continue reading →

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6 October 2019 Gruel

Posted on October 6, 2019 by Durgan

http://durgan.org/2019/October%202019/6%20October%202019%20Gruel/HTML/ 6 October 2019 Gruel Gruel was made, corn, wheat, sunflower seeds, flax, and almonds. Blended with water and cooked for about two hours in a double boiler. This is my breakfast cereal.The finished product is placed in plastic containers … Continue reading →

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27 September 2019 Indian Corn

Posted on September 27, 2019 by Durgan

http://durgan.org/2019/September%202019/27%20September%202019%20Indian%20Corn/HTML/ 27 September 2019 Indian Corn The small patch of Indian Corn as harvested. Seventeen pound were obtained. It will be dried kernels removed and kept in bucket anad used for gruel, porage.

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22 September 2019 Blackberry

Posted on September 22, 2019 by Durgan

http://durgan.org/2019/September%202019/22%20September%202019%20Blackberry/HTML/index.htm 22 September 2019 Blackberry Blackberry fruit grows in a softball size bunch and 2 to 4 ripen daily. There are three bushes and a bowl of fruit is picked every other day. I ingest them fresh, since there is … Continue reading →

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20 September 2019 Concord Grape Juice

Posted on September 20, 2019 by Durgan

http://durgan.org/2019/September%202019/20%20September%202019%20Concord%20Grape%20Juice/HTML/ 20 September 2019 Concord Grape Juice Twenty pounds of one vine concord grapes was made into 11 liters of pressure canned juice. The brix of the grapes was 16. Processing procedure was wash, remove grapes from substrate by swiping … Continue reading →

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15 September 2019 Sweet Potatoes

Posted on September 15, 2019 by Durgan

http://durgan.org/2019/September%202019/15%20September%202019%20Sweet%20Potatoes/HTML/index.htm 15 September 2019 Sweet Potatoes The last of the sweet potatoes were dug. One was dug abut a week ago and the total weight from four plants was about 15 pounds. Good quality. They are dried a bit and … Continue reading →

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13 September 2019 Tempeh Chickpea

Posted on September 13, 2019 by Durgan

http://durgan.org/2019/September%202019/13%20September%202019%20Tempeh%20Chickpea/HTML/ 13 September 2019 Tempeh Chickpea Chickpea tempeh was prepared for fermentation. Picture depict the procedure. Wash, dehull, cook, acidity, mix starter, place in cotton lined mold, place in fermenter set at 31C for 36 hours. Another picture will be … Continue reading →

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