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Author Archives: Durgan
Starting Walla Walla Onion Seeds.
http://www.durgan.org/URL/?JHLXO 15 February 2014 starting Walla Walla Onion Seeds. Starting Walla Walla Onion Seeds for 2014. About 40 seeds were placed in one pot. They will be transplanted to individual pots when large enough to move. The pot was placed … Continue reading
Starting Tomato Seeds for 2014
http://www.durgan.org/URL/?DDATG 15 February 2014 Starting Tomato Seeds for 2014 Some tomato seeds were started for the 2014 season in the greenhouse. Selected were Lemon Boy,Bonny Best,Big Beef Hybrid, and Black Krim. Only five plants of each are required. Each seed … Continue reading
Bread.
http://www.durgan.org/URL/?CKNCC 10 January 2014 Bread. New batch of bread made today. These five loaves will last me about one month. http://www.durgan.org/URL/?NKEQT 9 December 2013 Bread Bread was made from fresh ground whole wheat grains and a litre of apple juice … Continue reading
Irradiation of Food.
http://www.durgan.org/URL/?GXQWY Food Irradiation. Canadian Food Inspection Agency What foods are currently permitted to be irradiated and sold in Canada? Currently, onions, potatoes, wheat, flour, whole wheat flour, and whole or ground spices and dehydrated seasonings are approved for irradiation and … Continue reading
Fish (point of origin).
http://www.durgan.org/URL/?RWNGL 18 November 2013 Cod Periodically fish becomes a portion of my diet. My preference is for fish caught and processed in Canada, USA, NZ and Australia. We don’t get access to EU fish in Canada. After reading the labels … Continue reading
Tomato Rootball.
http://www.durgan.org/URL/?SOOZJ 4 November 2013 Tomato Rootball Pictures depicting a typical tomato root ball. There is no tap root and a cluster of roots surround the plant at a depth of about six inches and a foot in diameter. One or … Continue reading
Supper.
http://www.durgan.org/URL/?UWEDQ 3 November 2013 Supper. Supper, my second and last meal of the day. Basked potato, glass of mixed juice pumpkin and cranberry, baked garlic bulb, fried fillet of frozen fish. Condiment was pepper and butter. A smaller potato was … Continue reading
Brussels Sprouts
http://www.durgan.org/URL/?QOEUO 1 November 2013 Brussels Sprouts. Two plants of brussels sprouts (Jade Cross) were collected. Each plant produced two pounds of sprouts. There were eight plants originally but the rabbits ate them off when young. Brussels sprouts grow well in … Continue reading
Physalis peruviana (Cape Gooseberry)
http://www.durgan.org/URL/?MRXNZ 13 November 2013 Cape Gooseberry Pictures were taken to indicate the large quantity of fruit not matured even after about eleven months of growth. This indicates to me this plants needs a long growing season with no frost, certainly … Continue reading
Baked Russian Blue Potatoes (Supper).
http://www.durgan.org/URL/?GIHJO 21 October 2013 Russian Blue Potatoes Supper was prepared around baked Russian Blue Potatoes.The complete meal was a garlic bulb, one potato, four steamed NZ mussels, nuked butter, and a composite drink of pumpkin,grape, and pepper/vegetable juice. The whole … Continue reading