Author Archives: Durgan

9 October 2018 Cannabutter

http://durgan.org/2018/October%202018/9%20Ocober%202018%20Cannabutter/HTML/ 9 October 2018 Cannabutter This post is how to utilize cannabutter. Often marijuana is smoked. Using cannabutter alone or to make edibles is another method of ingesting marijuana,which is mostly non intrusive. Before using edibles the marijuana must be … Continue reading

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Processing Marijuana.

Marijuana: After acquiring a few ounces of marijuana, then it must be decided how to utilize. My approach is to utilize canna butter, and tinctures. Both are simple to make.If doing at home there are some bits to learn. Cannabis … Continue reading

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5 October 2018 Dinner

http://durgan.org/2018/October%202018/5%20October%202018%20Dinner/HTML/003.htm 5 October 2018 Dinner Quick dinner, Fried in butter; egg, yellow tomato, Yukon Gold potato, fresh eggplant. Sweet potato cooked in oven and in the refrigerator.

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3 October 2018 Trimming Pot

http://durgan.org/2018/October%202018/3%20October%202018%20Trimming%20Pot/HTML/ 3 October 2018 Trimming Pot After marijuana is harvested it need be prepared for use. Other than smoking, the marijuana must be trimmed and decarboxylated. Trimming consists of removing the excess leaves, and decarboxylation is adding heat to activate … Continue reading

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1 October 2018 Tempeh

http://durgan.org/2018/October%202018/1%20October%202018%20Tempeh/HTML/ 1 October 2018 Tempeh A batch of tempeh was made. Fermentation was 30 hours. The extra soy beans were placed in ziplock bags with holes punched in the sides for air. The beans were pressure cooked for about 65 … Continue reading

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Professional Vegetable / Fruit Press 5″

https://www.consiglioskitchenware.com/collections/vegetable-fruit-press-torchietto/products/professional-vegetable-fruit-press-5inch-2qt-torchietto-small-piccolo Professional Vegetable / Fruit Press 5″ – 2QT (TORCHIETTO) – Small / Piccolo Periodically I require a vegetable food press. I have used some of the current ones on the market and found them wanting. I ordered this one … Continue reading

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29 September 2018 Concord Grape

http://durgan.org/2018/Septmber%202018/29%20September%202018%20Concord%20Grape/HTML/ 29 September 2018 Concord Grape Six bushels of Concord Grapes were picked from a local commercial site and processed into about 90 liters of pressure canned juice. Cost was $20.00 per bushel. The grapes are superb quality this year. … Continue reading

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26 September 2018 Indian Corn

http://durgan.org/2018/Septmber%202018/26%20September%202018%20Indian%20Corn/HTML/ 26 September 2018 Indian Corn The small patch of Indian Corn was harvested and the cobs placed in the greenhouse to thoroughly dry. The kernels will be removed from the cobs and kept in a bucket. It will be … Continue reading

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25 September 2018 Gruel

http://durgan.org/2018/Septmber%202018/25%20September%202018%20Gruel/HTML/ 25 September 2018 Gruel About a ten day supply of gruel was made. It will be stored in plastic containers in the freezer. The ingredients are blended with water, garbanzo chickpeas, flax, wheat, sunflower seeds, nixtamalized Indian corn, and … Continue reading

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21 September 2018 Vegetable Juice

http://durgan.org/2018/Septmber%202018/21%20September%202018%20Vegetable%20Juice/HTML/ 21 September 2018 Vegetable Juice (Tomato, Celeriac and Eggplant) The garden is coming to the end of the growing season. Juice was made today from tomato, eggplant and celeriac. This is my first experience with celeriac.Two small chili peppers … Continue reading

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