Monthly Archives: December 2015

9 December 2015 Persimmon Juice

http://www.durgan.org/2015/December%202015/9%20December%202015%20Persimmon%20Juice/HTML/ 9 December 2015 Persimmon Juice Thirty six persimmons about 20 pounds were made into 16 liters of juice.Process was to wash,remove stem, cut into quarters, add 10 liters of water to cooking pot, cook for about 20 minutes, blend … Continue reading

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5 December 2015 Chestnuts

http://www.durgan.org/2015/December%202015/5%20December%202015%20Chesnuts/HTML/ 5 December 2015 Chestnuts Cooking chestnuts using the microwave.The nut is scored with a cross using a knife and hammer. This is to release air when cooking, otherwise the nut explodes. The nut is cooked for 1.11 minutes. The … Continue reading

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