Monthly Archives: August 2019

31 August 2019 Vidalia Onion (no bite)

http://durgan.org/2019/August%202019/31%20August%202019%20Vidalia%20Onion/HTML/ 31 August 2019 Vidalia Onion This onion has no bite and makes an excellent sandwich onion. It grows well in my garden.

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31 August 2019 Potatoes (Harvest)

http://durgan.org/2019/August%202019/31%20August%202019%20Potatoes/HTML/ 31 August 2019 Potatoes Eleven potato plants were dug a total of 27 pounds for cold room storage. Five Norland and six Yukon Gold. The yield was under 3 pounds per plant, which is low, expectation is from 4 … Continue reading

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29 August 2019 Raw Beet Tomato Juice

http://durgan.org/2019/August%202019/29%20August%202019%20Raw%20Beet%20Tomato%20Juice/HTML/ 29 August 2019 Raw Beet Tomato Juice A simple juice of raw beets and tomatoes made using a masticating juicer, the Champion Juicer. This juice is not for storage, but may be kept for a few days in the … Continue reading

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29 August 2019 Pure Tomato Juice

http://durgan.org/2019/August%202019/29%20August%202019%20Pure%20Tomao%20Juice/HTML/ 29 August 2019 Pure Tomato Juice Pure tomato juice was made from 35 pounds from the garden. Pictures depict the process.

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28 August 2019 Peach Juicing

http://durgan.org/2019/August%202019/28%20August%202019%20Peach%20Juicing/HTML/ 28 August 2019 Peach Juicing Fourteen pounds of processed peaches from my one peach tree were turned into 11 liters of pressure canned peach juice for long term storage. Pressure canned at 15 PSI for 15 minutes. Each jar … Continue reading

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28 August 2019 Tempeh Soy

http://durgan.org/2019/August%202019/28%20August%202019%20Tempeh%20Soy/HTML/ 28 August 2019 Tempeh Soy Tempeh soy 500 ml of soy beans. Fermented for 36 hours absolutely perfect Method: Dehull, pressure steam for 1.5 hours, add two tablespoons of vinegar, add about 1/4 teaspoon of starter. Place in molds … Continue reading

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27 August 2019 Cucumber (Juice)

http://durgan.org/2019/August%202019/27%20August%202019%20Cucumber/HTML/ 27 August 2019 Cucumber This cucumber supplied about a glass and on half or juice. I use it for my morning juice. It is tasty and touted to have some nutrients.

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26 August 2019 Cucumber Juice RAW

http://durgan.org/2019/August%202019/26%20August%202019%20Cucumber%20Juice%20RAW/HTML/ 26 August 2019 Cucumber Juice RAW There are few cucumbers left in the garden and they will be juiced raw for consumption until frost. The Champion Juicer was used to extract the juice. This can be kept in the … Continue reading

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25 August 2019 Garlic Bulbils

http://durgan.org/2019/August 2019/25 August 2019 Garlic Bulbils/HTML/ 25 August 2019 Garlic Bulbils The bulbils from the 2019 garlic crop are dry and they were cleaned and winnowed for storage until planted in October. Only hundred are needed so most will be … Continue reading

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23 August 2019 Cucumber Juice

http://durgan.org/2019/August%202019/23%20August%202019%20Cucumber%20Juice/HTML/ 23 August 2019 Cucumber Juice Thirty six pounds of fresh picked cucumbers were made into 14 liters of Pressure canned juice at 15 PSI for 15 minutes. Each jar contains about 2.5 pound of processed cucumbers. Process was: Wash, … Continue reading

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