Monthly Archives: October 2020

18 October 2020 Red Lentil Tempeh

http://durgan.org/2020/October%202020/18%20October%202020%20Red%20Lentil%20Tempeh/HTML/ 18 October 2020 Red Lentil Tempeh A muster of red lentil tempeh was made. Fermented 44 hours at 31C Perfect lentil Tempeh. Method has ben posted several times depicting the preparation method. Only the final ferment is shown.

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16 October 2020 Planting Garlic

http://durgan.org/2020/October%202020/16%20October%202020%20Planting%20Garlic/HTML/ 16 October 2020 Planting Garlic Five 16 foot rows of hard neck garlic was planted. One row of bulbils, one row of rounds and one row of rounds grown two years. And main crop of two rows of main … Continue reading

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13 October 2020 Decarboxylating Marijuana (Pressure Canner)

http://durgan.org/2020/October%202020/13%20October%202020%20Decarboxylating%20Marijuana/HTML/ 13 October 2020 Decarboxylating Marijuana Decarboxylation marijuana. Marijuana usually needs decarbonylation prior to utilizing. My method is not unknown but seems to be rarely used. It work fine with little hassle. I use pressure canner aften and and am … Continue reading

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4 October 2020 Concord Grapes (Processing).

http://durgan.org/2020/October%202020/13%20October%202020%20Processing%20Concord%20Grapes/HTML/ 4 October 2020 Concord Grapes Concord grape processing.Concord grapes pure make a superb drink. Removing the seeds and berry substrate takes some manipulation. The berries are washed, nd swiped across a chicken mesh screen to remove the berry substrate. … Continue reading

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8 October 2020 First of Marijuana Harvest.

A few marijuana plant limbs were harvested. The selected stems were carefully groomed.I usually use an ounce, 30 grams, for my endeavors. I scissor cut into smaller pieces. The trimmed pot about 30 grams is placed in the aluminium sleeve … Continue reading

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4 October 2020 Concord Grapes (Processing)

http://durgan.org/2020/October%202020/4%20October%202020%20Concord%20Grape%20Processing/HTML/ 4 October 2020 Concord Grapes The concord grapes are now in season. I get a bushel from a commercial site for $20.00 and process into pressured canned juice. A bushel of fruit makes about 20 liter jars of juice. … Continue reading

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