Tag Archives: 7 March 2018 Garlic Processing

7 March 2018 Garlic Processing

http://durgan.org/2018/March%202018/7%20March%202018%20Garlic%20Processing/HTML/ 7 March 2018 Garlic Processing Garlic has been in storage in the root cellar for six months. It was decided to use it. Method was to process, crush and place in daily bite size pieces for ingesting. Garlic must … Continue reading

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