Tag Archives: Picking Gooseberry

European Gooseberry

http://www.durgan.org/URL/?ANQXT 28 July 2014 European Gooseberry Juicing. Twenty pounds of European gooseberries were harvested from one bush and made into 12 liters of juice, and pressure canned at 15 PSI for 15 minutes for long term storage.The only residue from … Continue reading

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American Gooseberry (Ribes hirtellum) Juicing

http://www.durgan.org/URL/?GJWDW 22 July 2014 American Gooseberry (Ribes hirtellum) Juicing. Ten pounds of berries were harvested from one bush of American Gooseberry (Ribes hirtellum) and made into seven liters of pressure canned juice. The berries were harvested by cutting the fruit … Continue reading

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